News & Media From Tony Smith
2024's Top 3 restaurant trends: Better back-office tech, smarter operations, more staff support
by Tony Smith — CEO & Co-founder, Restaurant365
Tony Smith, CEO and co-founder of Restaurant365, reveals that the majority of respondents from a 5,500-location study are planning digital, operational and…
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7 Father’s Day ideas to drive restaurant sales
by Tony Smith — CEO & Co-founder, Restaurant365
Tony Smith, CEO and co-founder of Restaurant365, shares a few ways that restaurants can cash in on Father's Day.
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Why today's customer experience requires technology, human touch
by Tony Smith — CEO & Co-founder, Restaurant365
Tony Smith, co-founder and CEO of Restaurant365, explores how to find the perfect balance of high-tech and high-touch service.
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7 must-haves for your restaurant marketing playbook during Super Bowl
by Tony Smith — CEO & Co-founder, Restaurant365
Ahead of the big game, get your team ready to perform like champions despite the obstacles created by the pandemic.
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