Phil Kafarakis
Phil Kafarakis
Bringing you provocative perspective from inside the food industry. For more than 40 years I have been operating at the cross-roads of the global food ecosystem. An executive insider from the food manufacturing community and an industry advocate, I cover the amazing transformation taking place in the food industry. The comprehensive and unique perspective on what moves food companies to success or failure that I share, is driven by confidential access - from emerging innovators to the board rooms of multinationals, and everyone in between.
Recent Contributions
Tariffs...no tariffs: What’s a restaurant business to do?
by Phil Kafarakis — President & CEO, IFMA Food Away from Home Association
Even without imposed tariffs, it seems very likely that food prices will soar beyond the current accelerated levels. We clearly see that those prices are…
read nowSee More From Phil
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