News & Media From Graham Campbell
Using technology to pump up online ordering on Cinco de Mayo
With some customers still uncomfortable eating out, restaurant owners need to have the capabilities to manage an influx of online orders for carryout, curbside…
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Why smaller menus lead to bigger game-day profits
Givex COO Graham Campbell provides insight to help restaurant owners streamline their menus and maximize their share of game-day sales.
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4 tech trends picking up steam in 2020
Givex COO Graham Campbell explains how restaurant owners can take advantage of upcoming technology trends to maximize sales and profitability.
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