News & Media From Christopher Hall
Restaurant kiosks and the 'Goldilocks Zone'
The reason our planet supports life is because it exists in an ideal state known as the 'Goldilocks Zone.' The same principle applies to customer experience…
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Ask the experts: Have digital menu boards reached critical mass?
"If you're talking about in a traditional QSR market space — behind the counter, up on the ceiling, in the inside of the building — I would say there's still…
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9 essential best practices for foodservice operators
A foodservice expert details the keys to 'what the best teams do to get the job done, every shift, every day.'
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Driving big business with loyalty programs
Loyalty programs offer a way to build relationships with customers, and gather mission critical insight into their behavior.
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