Webinar to teach viewers how to use consumer data for site selection

May 30, 2023

When opening a new QSR restaurant, there are a lot of factors that go into it. There's investment, staffing and equipment, just to name a few.

Near's New State of Global Consumer Behavior Survey

Near’s State of Global Consumer Behavior Survey Reveals 60% of Leaders Are Rethinking Business Strategy Based on Consumer Behavior in Past Year; 70% Concerned…

Restaurant Data Analytics: The Power of Data-Driven Insights

If businesses want to keep ahead of rapidly evolving trends and consumer preferences it is crucial that the restaurant industry turns to data for insights. In…

A Tale of Two McDonald’s: How Different Locations Impact Visitor Patterns

To understand more about the impacts of location, Near looked in depth at the two most popular McDonald’s for Javits Conference Center visitors. We looked into…

Chipotle vs. Panera: How QSRs adapt to generational differences in dining behaviors with unique strategies

Restaurants have adapted to massive shifts in consumer behavior in recent years, but those changes also include generational differences. Across all the top…

Near Restaurant Report Unveils How Consumer Behavior Has Shifted Post-Pandemic/ How Restaurants Can Evolve

The New World of Consumer Behavior: Restaurants 2022 report highlights significant shifts in consumer behavior from the onset of the pandemic to today…