Opus Training News & Media
Opus launches platform to convert customer feedback into training
July 22, 2025
Opus Training, a training operations platform for multi-unit brands, has launched a product that automatically converts customer feedback into targeted…
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Ovation releases tools to empower restaurants
April 8, 2025
Guest feedback platform Ovation has released two product enhancements designed to help restaurants gain deeper insights and drive real revenue: Long-form…
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Breaking bread and biases: Why restaurants (still) need more female voices
by Cherryh Cansler — Editor, FastCasual.com
The Fast Casual Executive Summit is hosting the panel "Breaking Bread and Biases: Empowering Women for Fast Casual Leadership," featuring women leaders…
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How to scale up restaurant brands
by Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator
It's one thing to have a great solo concept, it's quite another to scale up that concept into a franchise. A panel at the Restaurant Franchising and Innovation…
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Big Chicken takes top honors at Fast Casual Top 100 gala
by Cherryh Cansler — Editor, FastCasual.com
Over 240 fast casual executives attended the gala to find out their rankings.
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Opus lands $6.8M to fund AI-powered training for deskless workers
May 24, 2023
Opus, a training platform for businesses with a deskless workforce, has secured $6.8 million in Series A funding round led by Stage 2 Capital.
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