March 18, 2025
Biscuit Belly opened its second Carolina location last month in Summerville, South Carolina.
read nowBiscuit Belly CEO Chad Coulter shares how the single-shift operational model promotes work-life balance for employees, reduces costs for franchisees and…
read nowOctober 16, 2024
Biscuit Belly, a Kentucky-based brunch restaurant, is opening up to five locations in the Atlanta in partnership with ATL Biscuits LLC.
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Restaurant Operator Podcast host Mandy Detwiler talks to Lauren Coulter, integrator at fast casual chain Biscuit Belly, about the brand's catering program and…
listen nowby Cherryh Cansler — Editor, FastCasual.com
Nominations close June 30.
read nowby Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com
Top restaurant brand leaders at Dave’s Hot Chicken and Biscuit Belly provide insight on everything from growing a brand to smart hiring approaches during a…
read nowJune 28, 2023
Biscuit Belly, a Kentucky-based brunch brand, is partnering with DGB, a venture group consisting of people with backgrounds in multi-unit development, in…
read nowMay 18, 2023
As part of its commitment to spotlighting up-and-coming fast casual brands, FastCasual is hosting its ninth annual Perfect Pitch contest Oct. 8 and is…
read nowApril 19, 2023
Biscuit Belly, a Kentucky-based brunch restaurant, hired Tarah Freestone as VP of Operations. Most recently, she served as president of Learning and…
read nowby Cherryh Cansler — Editor, FastCasual.com
In honor of International Women's Day, FastCasual interviewed 21 female executives leading the industry.
read now