Dave's Hot Chicken COO: Winning the Top 100, growing from 4 to 300 units

Join Restaurant Masterminds hosts Paul Barron and Cherryh Cansler as they sit down with Jim Bitticks, president and COO of Dave's Hot Chicken, to discuss…

Restaurant leaders share why AI, data, emotional intelligence are keys to franchise success

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

When it comes to growing and sustaining a successful franchise, brands would do well to tap AI to drive expansion, leverage emotional intelligence to drive…