B.Good, Wahlburgers, Salata, Gloria Jean's leaders on the state of fast casual 'front'

by S.A. Whitehead — Food Editor, Net World Media Group

The fast casual restaurant "front" is inncreasingly a rough-and-tumble one on the restaurant industry field of play. But the four brand leaders on the Fast…

B.Good is still 'flexing' new menu options

September 30, 2019

B.Good has added four plant-based burgers to the menu to help meet the needs of its flexitarian customers demanding meat alternatives, according to a company…

Is B.Good ghosting Chicago?

June 10, 2019

B.Good, a farm-to-table fast casual chain with 69 North American locations, is now available to even more people in Chicago.

B.Good lands at Boston Logan International Airport

May 29, 2019

B.Good is opening at Boston Logan International Airport in Terminal B, according to a press release. Delaware North will operate the location as part of its 1…

B.Good seeking franchisees to expand US footprint

February 7, 2019

Boston-based B.Good has launched a franchising growth strategy in hopes of increasing its footprint via new and established markets across the United States.

How transparency, technology help B.Good control supply chain

Joe Cloud, the director of Supply Chain at B.Good, weighs in on the importance of transparency.

BGood enters Chicagoland with trio of openings

October 30, 2018

B.Good is opening three stores in the Chicago metropolitan area, marking its initial foray into the Midwest. The farm-to-table restaurant opened its doors Oct.

B.Good to open three Chicago locations

October 24, 2018

Farm-to-table chain B.Good is gearing up to make a splash in Chicago, with plans to open three locations in the metropolitan area.

Fall menu trends: Pumpkin is a heavy favorite but it's not the season's only LTO

by Cherryh Cansler — Editor, FastCasual.com

October is nearly here, which triggers most restaurants to roll out their fall menus. And while pumpkin is still a favorite of the season, other flavors and…