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Service Excellence Assessments for Casual Dining

Publication Type:

Published / Updated:
Aug. 1, 2017

This brochure, published by Steritech, demonstrates why the Service Excellence Assessment Program is the most efficient way to help your locations execute consistently on the all-important factors that keep customers coming back through your doors, again and again.

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Consumers expect more than great food and employees expect more than an hourly wage. With tailored audits, risks for your restaurant can be mitigated as you increase satisfaction for your workers and customers. 

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