We, Euro Pizza Products, are a frozen pizza dough producer with a very wide market which we serve from Ireland to Turkey and further since 1993.
- Consistency in the taste and quality of every pizza
- Additional USP: New costumers due to 100% natural ingredients, 100% GMO-free and 0.0% Transfats
- Cost reduction: waste and wages
- Time-management: shelf life of minimum 6 months after production, 6 days after thawing
- We can produce under private label to your own recipe
Our genesis is fiercely attached to New York Pizza (www.newyorkpizza.nl), a chain with 130+ outlets, therefore we have the knowledge and expertise to be the partner of choice for large and small players in the market.
Now we can count a large number of leading pizza chains, wholesalers, holiday resorts, caterers, hotels, amusement parks and high traffic locations to our customer portfolio. And we continue to grow!
In June 2013, we built a new production plant and the capacity of our state-of-the-art factory has tripled which enables us to produce more than 20m KG dough annually. All our frozen pizza dough is made from 100% natural ingredients, 100% GMO-free and contains no trans fats.
Of the millions of kilos of dough that leave our facility each year, every dough ball meets the same stringent requirements. Euro Pizza Products has held all requisite food safety certificates for years now. In fact, recently our two most important certificates (BRC and SKAL) were extended once again.