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Remote Monitoring for Restaurant Operators

Remote Monitoring for Restaurant Operators

Cloud-based sensor technology is making it easy for restaurant managers to stay aware of a variety of operational issues and be immediately notified if there’s a problem.

Mobile Ordering and the Evolution of Customer Convenience

Mobile Ordering and the Evolution of Customer Convenience

The combination of new mobile ordering methods and the tried-and-true drive-thru is sparking a change in the way fast casual restaurants serve their carryout customers.

Restaurant Marketing in the Digital Age

Restaurant Marketing in the Digital Age

Technological tools are changing the marketing landscape for restaurant operators. Here are some insights from one of the landscapers.

Boost Profitability by Automating Cash

Boost Profitability by Automating Cash

Automated systems can eliminate cash loss with speed and accuracy, allowing your staff to focus on building sales and profit.

[WEBINAR] Turning Training into a Competitive Advantage

[WEBINAR] Turning Training into a Competitive Advantage

In this webinar, hear first-hand from Restaurant Learning and Development Expert, Tanny Nanda as he speaks on his experience in turning training into a competitive advantage and why a one-size-fits-all training program is the surest way to fail. Download now!

Why Food Transparency Sells

Why Food Transparency Sells

Today’s consumers are demanding information about the foods they eat, and operators can benefit by meeting those demands.

Lemonade Sweetens its Restaurants with Digital Signage

Lemonade Sweetens its Restaurants with Digital Signage

The fast-growing fast casual partnered with Embed Digital to maximize the guest experience.

Creating the Modern- Day Farm Stand with Digital Menus

Creating the Modern- Day Farm Stand with Digital Menus

Greenleaf Gourmet Chopshop partners with Embed Digital to emphasize the restaurant’s ‘farm-to-table’ philosophy.

Catering to the Pressed-For-Time Diner

Catering to the Pressed-For-Time Diner

Lunch hour is one of the few times of the day workers can relax and recharge their minds. The challenge for restaurant operators is finding ways to maximize that time.

Smart Deployment of Self-Order Tech

Smart Deployment of Self-Order Tech

Restaurant kiosks are part of a shift towards a new way of serving customers in the digital age.

How to Use Technology to Elevate Restaurant Design & Overall Brand Experience

How to Use Technology to Elevate Restaurant Design & Overall Brand Experience

Technological tools are adding a new dimension to restaurant operations and opening new ways to interact with guests.

Creating Franchising Opportunities with Innovative Building Techniques

Creating Franchising Opportunities with Innovative Building Techniques

Checkers & Rally’s ― An iconic QSR brand is working to accelerate growth by making it easier for franchisees to get their restaurants up and running.

[WEBINAR] Show-n-Tell: Why Food Transparency Sells Now

[WEBINAR] Show-n-Tell: Why Food Transparency Sells Now

In this webinar, the Litehouse team discusses and explores the evolving food transparency trend and how you can clean up your menu. Download now!

2017 Fast Casual Top 100

2017 Fast Casual Top 100

This year’s list of Fast Casual Top 100 Movers & Shakers recognizes 76 brands and 24 industry executives.

[WEBINAR] Harnessing the Power of a Centralized Franchise Marketing Strategy

[WEBINAR] Harnessing the Power of a Centralized Franchise Marketing Strategy

Learn how to build your brand and drive local demand through the power of a centralized franchise marketing strategy. Download this webinar now!

How Mobile Ordering Apps Stack Up

How Mobile Ordering Apps Stack Up

Mobile ordering apps are poised to be a major sales driver for fast casual restaurants, but not all apps are built the same.

3 Ways to Optimize Labor Efficiencies and Cut Costs

3 Ways to Optimize Labor Efficiencies and Cut Costs

Operators are facing high turnover rates and new regulatory pressures, making the task of managing labor costs increasingly more difficult. There are steps those operators can take to make the challenge easier to manage.

Delivering an End-to-End Customer Experience

Delivering an End-to-End Customer Experience

Acrelec America addresses the customer journey from start to finish.

A Safe Bet: Preventing Foodborne Illnesses with Affordable Tech

A Safe Bet: Preventing Foodborne Illnesses with Affordable Tech

There are solutions emerging to maximize food safety efforts at the restaurant level, enabling operators to better communicate with their employees and to rectify any potential safety breaches immediately.

5 Tried-and-True Technologies that Improve Restaurant Operations

5 Tried-and-True Technologies that Improve Restaurant Operations

New technologies appear on the market on a daily basis, but there are plenty of existing applications that can help operators deliver a superior experience.

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