Discover the ‘disconnect’ in using multiple solutions to hire, train, schedule and engage your hourly workforce; why three out of five U.S. orgs can’t optimize their business because of it; and how an integrated platform can help you see:
-40% lower turnover rates
-140% higher manager-productivity
-26% greater company revenue
See why it’s “the end of the line” for separate systems; play our ‘Derailed’ Prezi, and get your ROI back on-track today

Webinar: Turning Website Visitors Into Customers By Building Trust Online
Quick Guide: New Veteran Tax Credits
2011 FCES: Foodservice Futures: Commodities Report
Case Study: Mad Greens-Inspired Eats
Three Restaurant Franchising Myths Debunked
Stand Off at the Turnover Corral: The Latest Look at Turnover in the Wild, Wild Service Industry
Engaging and Inspiring a Workforce
Turnover's Top Five Most Wanted
Online Training ROI: Five Features That Positively Impact Your Bottom Line
Keys to Keeping Today’s On-the-Go Workforce In the Loop: Part 3
Quick Guide: New Veteran Tax Credits
Case Study: Scotty's Brewhouse
Save Money by Hiring People: Let the Work Opportunity Tax Credit Work For You
Workforce Management Derailed
Anatomy of a Paper Schedule
Online Training ROI: Five Features That Positively Impact Your Bottom Line
Fast Casual Paging
Blending Cell Phones and Guest Pagers: The Evolution of Paging Systems in the Hospitality Industry
Using Data to Transform the Fast-Casual Customer Experience
Case Study: Scotty's Brewhouse
Integrated Talent Management System Map
Four Considerations for a POS System in the Digital Restaurant
Webinar: How Applebee's Consolidated Its Talent Management Systems to Increase Efficiency and Their Bottom Line
Sche-DUEL: Automated vs Manual Scheduling
Are You Ready for Patio Season?
Integrated Talent Management System Map
2011 FCES: Moving Targets: Workforce Engagement in a Mobile World
McAlister's Deli Boosts Service Speed with Kitchen Display Technology
Webinar: Efficiencies in Hiring Practices
Webinar: Restaurant Crisis Management: How to Protect Yourself During a Foodborne Illness Incident
Stand Off at the Turnover Corral: The Latest Look at Turnover in the Wild, Wild Service Industry
Reducing Credit Card Fraud: Three Steps for Successful EMV Implementation
Adding Customer-Facing Touchpoints with Kiosks
Boar's Head Deli Makes the Most of Self-Order Kiosks
Electronic Loyalty Program Boosts Sales |
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