Webinar: The Evolution of Fryer Technology: ROI Beyond the Marginal
Sponsored by: Henny Penny
Type: Webinar
Overview | Download
Market forces, rising costs and physical constraints have pushed the foodservice industry to develop entirely new equipment solutions to meet their needs. To this extent, large effective technology gains have emerged from a repeating pattern of cooperation and invention. Relative to fryer technology, those solutions have been designed to save on oil and labor costs while also improving safety, training and management operations.
In this webinar, restaurant operators will learn:
- How new fryer technology is extending the life of oil
- The direct and indirect cost savings associated with fryer technology
- How this new technology is helping restaurant operators increase profitability and growth
Top results from Henny Penny
Fast Casual 2013 Top 100 Movers & Shakers
Webinar: The Evolution of Fryer Technology: ROI Beyond the Marginal
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