Cicis is going "Beyond Pizza" with a refreshed brand identity. The chain unveiled its new branding along with its newly identified core brand positioning of "Feeding Individuality.'
Freebirds World Burrito will open its newest location next week in Lewisville, Texas, which will feature updates in its design.
Back Yard Burgers has unveiled a new push for market share in 2016 through a contemporary redesign of its restaurants.
The Chickery hired Amjad Hantash last year as it launched an aggressive corporate growth and worldwide franchise program and the results have been stellar.
Yogurtland announced the opening of its newest location at The Village at Westfield Topanga in Canoga Park, California.
Freebirds World Burrito will open its newest location on Nov. 12 in Lewisville, Texas, in the area known as The Colony at 6225 N. Josey Lane. The new restaurant will feature design updates that will be incorporated in all future Freebirds locations.
Roti Modern Mediterranean is debuting its new look and new name next month when it opens in Modern Mediterranean in Chicago.
As it celebrates its10th year in business with a grand re-opening Oct.17 at its Ashburn franchise, the location will be the first in the metro area to undergo a design renovation.
Although Johnny Rockets has dabbled in the fast casual space with counter-service prototypes of the brand, it’s now launching a separate fast casual concept called Johnny's Burger Factory.
Penn Station East Coast Subs is celebrating 30 years in business this year and will launch a new restaurant design this fall.
Cheeseburger Bobby’s is trying to attract and retain the newest wave of consumers — the coveted and discerning millennials — with a redesign.
Salata founder releases details about the restaurant’s renovation.
Tim Holcomb, one of Florida's restaurant branding and marketing consultants, and his agency, TCreative, are developing a prototype for a new fast casual restaurant.
The increase includes and 8 percent bump from refreshed restaurants located in southern California.
HMSHost has signed an agreement with Westfield to bring four new restaurants to Los Angeles International Airport's Terminal 6.
According to a news release, the first restaurants are scheduled to open in June of 2015, with the last being completed in May 2016.