SpeedLine Point of Sale Introduces Secure EMV and NFC Payment Options (Press Release)

A new software release from leading pizza and delivery point of sale developer SpeedLine Solutions adds secure and flexible EMV payment options for restaurants.


CONNECT: Restaurants finally embracing mobile wallets, ordering?

A recent panel at Networld Media Group's CONNECT Mobile Innovation Summit attempted to clarify today’s mobile payments market, which is becoming an increasingly difficult task when you consider the options available to merchants.

CONNECT: Does your mobile experience offer 3 crucial things?

Three components are necessary for a successful mobile experience.

Is mobile the key to digital ordering success?

Mobile expert discusses why mobile is the key to digital ordering success.

Why Jersey Mike's added ordering and payments to their mobile app

Rich Hope, CMO of Jersey Mike's Subs, talks about the restaurant chain's mobile app.

Can digital ordering bridge gap between fast casuals, QSRs?

Digital touch points can offer competitive data as well as personalize a customer's order. It's a race to the top for both fast casuals and QSRs latching on to the potential digital ordering can offer

Why digital ordering is a 'must have' for your restaurant

It's a race to the top for both fast casuals and QSRs latching on to the potential digital ordering can offer.

Adding kiosks? Read this first

POS kiosks can be essential tools in enabling customers to have a more pleasurable dining experience. But are there certain features restaurant owners and managers should examine when contemplating the addition of this technology?

Rearview 2014: Mobile helps brands reduce friction, stay connected

Mobile technology helped brands reduce friction and connect with customers in 2014.

Digital strategy produces 119% jump in Tijuana Flats' online ordering

A simplified website, local SEO optimization, Pandora ads and special events for bloggers helped lift sales and drive traffic to Tijuana Flats stores.

Online ordering provides the holy grail of customer-level data

Even for brands in which digital ordering represents a small percentage, its search traffic and order traffic represents a meaningful sample size from which brands can glean valuable insights.

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Bindo unveils restaurant-specific POS solution

Bindo has debuted a beta version of its new Bindo POS for Restaurant, an iPad POS system.

Revention partners with eWORDofMOUTH

Extreme Pizza is one of the first national restaurant chains to adopt eWOM’s new integration with Revention Point of Sale platform, HungerRush online ordering system and mobile ordering applications.

Olo launches platform to help restaurants offer faster delivery

Dispatch is a new service that enables restaurant operators to offer food delivery at scale.

Chipotle testing mobile ordering, delivery on college campuses

Chipotle will be available for delivery through the app at 40 college campuses nationwide this fall and at more than 100 campuses by spring 2016

Groupon launches ‘Groupon To Go’

The Internet coupon service will expand into the takeout and delivery markets

Izzo’s launches digital ordering

Izzo’s Illegal Burrito has launched mobile and online ordering via Olo

Izzo’s launches digital ordering

Izzo’s Illegal Burrito has launched mobile and online ordering via Olo.

Capriotti’s launches mobile, web apps

Capriotti's Sandwich Shop is upgrading it’s mobile and online presence

Which Wich launches digital ordering experience

Which Wich has partnered with Olo to launch a new mobile app and digital ordering program,

Apex Supply Chain Technologies rolls out self-serve restaurant kiosk

Apex has rolled out a new self-serve restaurant kiosk to allow on-the-go consumers to order from any device and pick up and pay for their food at the kiosk.

Customers spend more across restaurant categories with mobile apps

Fast casual, according to the research, is the most likely restaurant category to report mobile ordering, at 1 percent of the segment's total traffic.

Shake Shack's Meyer joins Olo board

Danny Meyer is the founder and CEO of Union Square Hospitality Group, which includes Shake Shack. He is also a prior director and board member of OpenTable.

Tech, choice among driving consumer trends for 2015, says NRA

It's not surprising that today's restaurant consumer expects restaurants to offer technologies which make the dining experience as frictionless as possible, and prefers restaurants whose offerings support what's important to them.

Ziosk tabletop ordering kiosks expand nationwide

Ziosk, provider of ordering, entertainment and pay-at-the table tablets, or tabletop kiosks, announced it has successfully installed tablets at restaurants across all 50 states with its most recent deployment in Wyoming.

Uncle Maddio's new IT strategy includes loyalty, ordering and security

Uncle Maddio's Pizza Joint will launch a new IT strategy in Q1 aimed at improving customer engagement and franchisee satisfaction.

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Online ordering has grown exponentially in recent years as consumers increasingly turn to their mobile devices and computers for quick, convenient order placing. Larger chains are starting to see digital sales reach 40-plus percent and are pushing the ever-changing platform through various promotions.