Eco-Products and The Melt have created a box to keep grilled cheese sandwiches hot and crispy until delivered.
Dinova reported that corporate spending in restaurants increased 9.7 percent year-over-year in the third quarter of 2015.
The Chickery hired Amjad Hantash last year as it launched an aggressive corporate growth and worldwide franchise program and the results have been stellar.
Teriyaki Madness has launched nationwide catering services.
The Catering Institute's Catering Sales Management Workshop will bring together restaurant catering leaders.
Zoës Kitchen has reported comparable restaurant sales grew 5.6 percent and total revenue increased by 30 percent to $54.5 million during Q2.
Villa Italian Kitchen, Green Leaf’s Beyond Great Salads, Bananas Smoothies & Frozen Yogurt and a new South Philly Cheesesteak are opening in Gloucester Township.
Fiesta Restaurant Group Inc, which operates Taco Cabana and Pollo Tropical, has set a goal to double its current off-premise business over the next 10 years
Kneaders Bakery & Café are calling residents of Arvada, Colorado, to experience the smell of its freshly baked bread and pastries when it opens a location June 26 at 7945 Wadsworth Blvd.
Just when you thought the coffee behemoth can't possibly get any bigger, it announces a five-year plan to grow even more through non-traditional venues,expanded dayparts, mobile ordering and delivery.
The new ordering platform from Olo features order ahead, customizable catering options and group ordering.
Mike Kruitwagen and Debbie Hedrick will operate a mobile model and catering unit.
Jack in the Box, parent company of Jack in the Box and Qdoba restaurant brands, announced its Q4 and FY results this week.
Jack in the Box's Q4 same-store sales were up 3.1 percent at both company and franchised locations. This is compared to a decrease of 0.2 percent during the same period last year.
For the fiscal year, ended Sept.
Heat & Serve options have surged 20 percent over last year, and catering is up 18 percent.
Fresh To Order's first unit in South Carolina will focus on delivery, grab 'n go and catering.