Now you can serve the delicate sweetness of perfectly ripened pears all year ’round. TruFlavors™ Heirloom D’ Anjou Pears let you add juicy, fresh-picked taste to salads, fruit cups, side dishes, garnishes, sauces, and healthy desserts. With ready-to-use D’ Anjou Pears, it’s easy to bring the distinctive appeal of pears to your menu.
Serving Ideas
Oregon D’Anjou Pear Salad
- Fresh field greens tossed with white balsamic pear vinaigrette and covered with thin slices of delicate, juicy TruFlavors™ D’Anjou Pears, blue cheese crumbles, and candied walnuts.
Columbia River Pear Frangipane Tart
- TruFlavors™ D’Anjou Pears baked in sweet almond frangipane on flaky crust and glazed with reduced pear nectar. Served with dark rum and whipped cream.
Blue Pear Smoothie
- TruFlavors™ D’Anjou Pears and Northwest Blueberries blended with nonfat frozen yogurt for a fresh and delicious treat.
Product Specifications
- Case Pack 4/108-oz. jars
- Estimated Slices Per Case 240–252
- Gross Ship Weight 28.5 lb
- Case Cube .689
- Case Size 13.062" x 11.562" x 7.875"
- Pallet Pattern 12 cases/layer x 5 layers