TruFlavors Heirloom D' Anjou Pears

Now you can serve the delicate sweetness of perfectly ripened pears all year ’round. TruFlavors™ Heirloom D’ Anjou Pears let you add juicy, fresh-picked taste to salads, fruit cups, side dishes, garnishes, sauces, and healthy desserts. With ready-to-use D’ Anjou Pears, it’s easy to bring the distinctive appeal of pears to your menu.
 
Serving Ideas

Oregon D’Anjou Pear Salad

  • Fresh field greens tossed with white balsamic pear vinaigrette and covered with thin slices of delicate, juicy TruFlavors™ D’Anjou Pears, blue cheese crumbles, and candied walnuts.

Columbia River Pear Frangipane Tart

  • TruFlavors™ D’Anjou Pears baked in sweet almond frangipane on flaky crust and glazed with reduced pear nectar. Served with dark rum and whipped cream.

Blue Pear Smoothie

  • TruFlavors™ D’Anjou Pears and Northwest Blueberries blended with nonfat frozen yogurt for a fresh and delicious treat.
Product Specifications
  • Case Pack                               4/108-oz. jars
  • Estimated Slices Per Case        240–252
  • Gross Ship Weight                    28.5 lb
  • Case Cube                               .689
  • Case Size                                13.062" x 11.562" x 7.875"
  • Pallet Pattern                            12 cases/layer x 5 layers
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