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Why my employees won't steal from me: 5 myths
Studies on workplace behavior, criminal investigations on employee fraud, and anecdotal stories have proven that the workplace environment must be controlled to avoid theft.
| "I'd like you to paint this room," she said to the painter. "OK, let me ask you a few questions," he replied. "Before you ask questions, let me tell you what I want to do. I want these two walls painted, but we're letting the other two go for … |
| The National Food Service Security Council (NFSSC) recently completed its 33rd Annual Conference, held at the Hyatt Regency in Baltimore. The gathering included more than 250 individuals and more than 65 vendors aimed at keeping restaurant … | |
| "Hey man; how do like your job at that fast food place?" "It's alright. It gives me a bit of cash for some bills, and I get to eat for half price." "So, do you work much in the drive-thru?" "Yeah, I work the drive-thru cash quite a bit. Why do you … |
| ControlScan and Lucas Systems Inc. are partnering to offer restaurant operators comprehensive support to remove the ongoing burden of restaurant data security and IT oversight. ControlScan provides data security and Payment Card Industry (PCI … | |
| C.R. Restaurant Inc., a multi-unit franchisee in the quick-serve and fast casual market, has implemented SecureConnect managed security solutions in all 30 of its Burger King and Così locations. The services provide all locations with a PCI … | |
 | Everyone in retail can breathe a little easier today knowing that federal authorities have charged David Benjamin Schrooten, or as he is known in cyber space "Foretezza," with multiple counts of credit card theft. Allegedly, Schrooten, who is a … |
| Jeremy has been working in the restaurant for a few months, usually after school and weekends. He's learned every station in the kitchen and even works as a cashier whenever needed. Several of his fellow employees are stealing both cash and product … |
| The director of surveillance operations at several Five Guys Burgers and Fries restaurants in Arkansas has deployed the MobileCamViewer mobile surveillance app from mobiDEOS to monitor operations at restaurants there. "I can't be in all restaurants … | |
 | I've worked many years for tips. I began my restaurant career when I was 14 (don't tell the Labor department). I've been a busboy, a waiter, a bartender, and manager. My brothers were chefs, my sisters waitress' and my father was a restaurant owner … |
| "Good morning! Thanks for calling XYZ Company; how may I help you?" "Hi. This is Susan down at the bank." "Oh, Hi Susan; How are you?" "I'm fine thank you, but I'm afraid I have some bad news for you. Your store's deposit from yesterday had two … |
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Protecting Delivery: Insurance for Restaurants that Deliver
Delivery insurance can be crucial to a restaurant that delivers. The cost of even one accident can quickly mount up. Learn what to consider when choosing the most appropriate delivery insurance.Type: Special ReportSource: PizzaMarketplace.com -
Restaurant Insurance - How to choose the proper coverage and the right policy
Worker's compensation, umbrella insurance, property insurance...finding the right coverage can feel overwhelming. But not have adequate insurance could spell financial disaster for an operator …Type: GuideSource: FastCasual.com -
Four Ways to Minimize Theft in a Restaurant
Technology and communication can keep revenue out of the hands of thieves.Type: White PaperSource: FastCasual.com -
Four Steps for Protecting Pizza Delivery Services
Reckless drivers and dangerous customers can leave a restaurant owner feeling vulnerable. One accident by a delivery driver or a dangerous customer can leave an owner liable. However, there are …Type: White PaperSource: PizzaMarketplace.com -
Questions to Ask an Alarm Services Vendor
The lowest price isn’t always an indicator of the best value. Learn how restaurateurs can choose the right alarm system.Type: White PaperSource: FastCasual.com
