Features, News & Blogs
More than six years after the start of the Great Recession, the number of private sector jobs finally surpassed its pre-recession peak in March, according to preliminary figures from the Bureau of Labor Statistics. The private sector added a net 192 …
7 questions restaurateurs should ask when choosing payroll providerBy Michael Alter, SurePayroll Inc. One of the greatest recurring expenses for the limited-service restaurant industry is payroll. It's a challenge to keep up with ever-changing regulations, and there is a lot to remember from wages and tip …
The U.S. House of Representatives voted today in favor of H.R. 2575, AKA the Save American Workers Act, which would bring the definition of a full-time employee back to 40 hours a week. The definition was changed to 30 hours under the initial …
Snagajob has announced results from its 2014 Summer Hiring Survey of 250 employers responsible for hiring hourly employees in the retail, hospitality and foodservice industries. According to a news release, 39 percent of the respondents represent …
FastCasual.com is presenting a free webinar, "Cash in on Hiring Tax Credits: How to get $1,200 back for 1 out of every 5 new hires," along with PeopleMatter at 1 p.m. EDT, April 8. The hour-long webinar will cover tax deadlines, as well as how …
Are your employees lying to you?Trained Liespotters can tell when someone is lying, but it's not a magic trick, said Pamela Meyer, author of the book "Liespotting" and a Certified Fraud Examiner and Harvard MBA, who discussed how to spot lies during a session at the Woman's …
WFF: How to win over your employeesMotivational speaker Chris Helder understands that managing people is one of the top challenges that business owners and executives face, which is why he gave tips on the topic Monday during a session at the Women's Foodservice Forum in Dallas. One …
Using mobile to retain staff, improve customer serviceBy Jonathan Erwin,Red e App, CEO Restaurants employ millions of Americans, but they have one of the highest staff turnover rates of any industry. There are many factors that contribute to the high turnover in the industry, some of them beyond the …
Patrice & Associates, a recruiting partner in the restaurant industry, announced today its new partnership with consulting firm, One Management Solutions, according to a company press release. Through the two companies' work together, Patrice …
The divide over the minimum wage seems to be growing deeper, with employees staging strikes across the country in favor of an increase, and U.S. CFOs cautioning against such a move. In a new Global Business Outlook survey released by Duke University …
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Staffing is critical to the success of any business, but especially in the restaurant industry with its high employee turnover rates. This research center offer insights for human resources managers to help hire, train and retain the best employees.

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CONNECT 2014 Mobile Innovation Summit