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Features, News & Blogs
Sbarro is ready to launch a new fast casual concept in Columbus, Ohio, that will bring the brand into somewhat unchartered waters — beyond the mall food court. According to Columbus Business First, CEO David Karam said there are plans to bring …
Fresh To Order (f2o) has announced its two new high-traffic Atlanta units — one in Concourse B of Hartsfield-Jackson Atlanta International Airport (ATL) and the second in downtown's CNN Center. The airport location, now open, is operated by …
Smashburger is adding three new franchise partnerships for airport locations in Dallas, Philadelphia and San Jose, Costa Rica, accelerating the company's growth in nontraditional locations. Smashburger has partnered with the following franchisees …
For a brand that's been around about 94 years, A&W has made many big changes just within the past year and a half since divesting from Yum! Brands. Now the Lexington, Ky.-based company is also testing a new concept all together. According to the …
Sports bar taking on fast casuals with express lunchBig-name casual dining chains, like Red Lobster and Applebee's, aren't the only full-service restaurants testing express lunch concepts in an effort to compete with fast casuals. The Greene Turtle Sports Bar & Grille, a 36-unit chain on the East …
Shangri-La Industries has been appointed as project manager for LYFE Kitchen's expansion across the U.S. Following a successful implementation at its Culver City, Calif., restaurant, Shangri-La Industries will partner with the LYFE design team to …
Seattle's Best Coffee, featured brand within Starbucks Corporation, today announced that 15 new locations will open in Dallas-Fort Worth this year. Following the launch of its new drive-thru concept in Seattle last fall, Seattle's Best Coffee marked …
La Madeleine Country French Café opened its 15th Houston-area café Thursday, with a new location in Parkway Village. The new location's design celebrates la Madeleine's 30th anniversary with an updated look uniting la Madeleine's …
The Counter launching new concept in L.A.Although The Counter is already known to many as a fast casual, build-your-own-burger concept, the chain is rolling out an even "faster" version of the restaurant called BUILT Custom Burgers by The Counter. The new concept will open in some …
Commentary: Why fast casual is not the future of restaurant businessBy Matt Bodnar, Fresh Hospitality A new breed of restaurant is fast approaching on the horizon and starting to catch people's attention. These concepts buck the traditional fast casual model in so many ways that it's time to create a name for this …
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