Yogurtland launches two new flavors

 
Sept. 7, 2012

Yogurtland is now featuring two new frozen yogurt flavors for a limited time only. White Chocolate Macadamia Nut and Blackberry Passion Fruit Tart will join Yogurtland's 14 other flavors.

"Yogurtland is all about real flavor and real taste, and it starts with real ingredients. For these new flavors that means macadamia nuts from Australia, passion fruit from South America and blackberries from Oregon. We go to the source to provide the best tasting, authentic craveable flavors our fans have come to expect from Yogurtland," Charlotte Lucich, director of marketing at Yogurtland, said in a company press release.

For the White Chocolate Macadamia Nut yogurt, Yogurtland uses hand-picked macadamia nuts that are double roasted to bring out the flavor, then ground into a smooth butter and gently folded into the yogurt. The macadamia nuts add additional protein, potassium and various vitamins.

For the Blackberry Passion Fruit Tart yogurt, Yogurtland sourced passion fruit from South America and blackberries from Oregon that are known as the "American super fruit." Both of these fruits are packed with Vitamin C, high levels of antioxidants, beta-carotene and potassium. An 8-ounce serving of this yogurt flavor provides a full day's requirement of Vitamin C.

Read more about food health and nutriton.


Topics: Health & Nutrition


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