Sept. 3, 2013
Einstein Bros. Bagels and Noah's New York Bagels are welcoming back pumpkin-flavored menu offerings, including a variety of fresh-baked, pumpkin bagels, pumpkin cream cheese shmear, freshly brewed Autumn Roast Coffee and seasonal specialty coffee beverages.
Available through the middle of November, Einstein Noah will offer its signature Pumpkin and gourmet Pumpkin Walnut Crunch bagels, which can be ordered on their own or topped with Einstein Noah's double-whipped Pumpkin Cream Cheese Shmear. Guests can also try the new Pumpkin Bagel Clusters, a pull-apart treat tossed in pumpkin syrup and cinnamon sugar streusel, then drizzled with cream cheese icing. Alongside seasonal bagels, Einstein Noah's fall menu features pumpkin-flavored baked goods, including a Pumpkin Muffin drizzled with cream cheese icing and a new Pumpkin White Chocolate Chip Cookie.
To complement Einstein's fall menu, guests can order a fresh cup of Einstein's Autumn Roast Coffee or a traditional Pumpkin Latte, which can be enjoyed hot or iced. The chain has also introduced a new Frozen Pumpkin Pie drink featuring a blend of pumpkin pie flavors topped with whipped cream and pumpkin sauce drizzled on top.
"Our pumpkin bagels, shmear and diverse menu offerings are both heartwarming and familiar to our guests who eagerly await them each year," said Glenn Lunde, chief concept officer for Einstein Noah Restaurant Group. "We are delighted to bring back fall flavors to our menu and continue offering a variety of delicious pumpkin items bagel lovers can only find at Einstein Noah restaurants."
In addition to its seasonal pumpkin offerings, Einstein Noah has introduced other new menu items, including the Country Turkey-Sausage Egg Panini, Gourmet Grilled Cheese and Creamy Tomato Soup.
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