Kitchen Innovation nominations now being accepted

The National Restaurant Association is now accepting applications for the 2015 Kitchen Innovations Awards – the program's 11th year. According to a news release, the KI Awards recognize foodservice equipment and technology advancements. Winners are demonstrated at the annual NRA Show in May in Chicago in the Kitchen Innovations Pavilion.

Bowl of Heaven signs multiunit Orange County deal

Bowl of Heaven continues SoCal growth with multiunit deal.

Starbucks redesigns Android app

Starbucks has redesigned its Android app, adding several new features.

Farmers Restaurants tap Agilysys Workforce Management

The four-unit chain will use WMx for scheduling, labor forecasting, hiring and more.

Jamba Juice opens on Penn State campus

Jamba Juice opened the campus location at the start of the fall semester.

Five Guys announces first Glasgow, Scotland location

Five Guys will also introduce the Coca-Cola Freestyle Machine to Scotland.

West Coast Franchise Expo coming to Anaheim

The International Franchise Association is sponsoring an expo for potential franchisees Oct. 23-25 at the Anaheim Convention Center.

Craft beer growth outpacing broader breweries industry growth

Craft beers are growing, and seasonal offerings are big drivers of growth.

Dinova lists top network restaurants for corporate dining

Corporate dining preferences lean strongly toward fast casual concepts, according to Dinova.

Nextep brings self-order kiosks to Chicago cafe

In a recent case study by food technology provider Nextep Systems, the company outlined the challenged it faced in working with SAVOR…Chicago to accommodate a large number of guests on a budget at Chicago's McCormick Place Convention Center.

Senators introduce NLRB Reform Act on heels of McDonald's ruling

Senator Minority Leader Mitch McConnell and Senator Lamar Alexander have introduced the National Labor Relations Board Act on the heels of the NLRB's decision ruling that McDonald's is culpable for wage theft accusations raised by its franchisee employees. In response,...

Digital cash platform now available at Canadian food truck business

British Columbia-based DougiedogDinerTruck has deployed nTrust, a digital cash platform that launched in Canada via Cloud Money. With the launch of nTrust's new mobile app on iTunes and Google Play, the Dougiedog food truck is now offering digital payment capabilities...

More restaurants adopting green practices

Research reveals that the majority of restaurants surveyed by the National Restaurant Association recycle, use compact fluorescent lighting and purchase recycled materials.

Seattle Seahawks become baristas-for-a-day to raise money for charity

Seahawks coach, players served up drinks to benefit a local Seattle charity.

Bruegger's Bagels adding Bagel Burgers nationwide

The bagel chain is strengthening is lunchtime daypart offerings with the addition of two burger bagels.

Saladworks serves up fall season salad option

Saladworks customers can win free salad for a year by posting pics of their favorite salad with the hashtag #ForkFresh.

Café Intermezzo opening up franchise markets in the Southeastern US

The upscale café is looking to expand its footprint into other major Southern cities through franchising.

Thinking small: Starbucks testing a 10-ounce Frappuccino

Starbucks is the latest restaurant to test the waters with smaller offerings for the budget and diet conscious customer.

Blaze Pizza announces a handful of new locations

Blaze Fast-Fire'd Pizza, today announced that it will soon be opening three new locations in the greater New York/New Jersey area. The company also announced it will open its 18th SoCal location Sept.

Total Merchant’s Groovv Register gets restaurant-specific upgrades

Total Merchant Services, a payments processing company, has released a restaurant version of Groovv Register designed to help independent restaurant owners. These enhancements include the ability to send orders to the kitchen printer, up to three levels of item modifiers...

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