Kids LiveWell marks third anniversary with 150 restaurant brands

The National Restaurant Association’s Kids LiveWell program is celebrating its three-year anniversary this month. The voluntary program has grown from 19 to 150 participating restaurant brands in that time, representing more than 42,000 locations nationwide.

Villa Enterprises adds hibiscus, mango, pomegranate tea flavors

Villa Enterprises has added new flavored iced teas including hibiscus, mango and pomegranate at its restaurant concepts, Green Leaf’s and Bananas Smoothies & Frozen Yogurt, participating locations for a limited time. Also, Green Leaf’s & Bananas has kicked off a...

Coco’s Bakery launches menu redesign, new ingredients

Coco’s Bakery Restaurants Inc. has announced today a complete redesign and rollout of its new Core Menu, featuring new ingredients and never-frozen steaks. "Consumers, including our regular customers, are becoming more health conscious and seeking out more fresh and natural...

Tropical Smoothie Café commits $20 million for franchisee financing

Tropical Smoothie Café, with the backing of private equity firm BIP Capital, has launched a financing program to help existing franchisees open additional restaurants nationwide by providing up to $20 million in loans. The Franchisee Financing Program provides qualified existing...

Former Jimmy John's CEO launching location aware mobile ordering platform

Gregg Majewski, former CEO of Jimmy John's, announced today that he is launching Qmyfood, a mobile ordering platform which features location aware technology. According to a company press release, Qmyfood grew out of Majewski's frustration as a restaurant operator with...

Digital marketing provider secures $500K in capital for restaurant industry growth

Elevate Research Inc. announced today that it has secured $500,000 in seed capital to support its growth in the restaurant and retail industries.

Cypress Hospitality launches web-based restaurant management software

Cypress Hospitality has announced plans to release a web-based restaurant management software, FobeSoft, nationwide. Previously only available in the Jacksonville, Fla., market, FobeSoft enables operators to run their numbers in real-time and provides specific suggestions to increase profitability.

Jamba Juice's loyalty program hits 1 million

Jamba Juice's consumer loyalty program surpassed its 1 million member mark on July 17. The Jamba Insider Rewards loyalty program, which launched five months ago, was developed in partnership with Spendgo. Consumers take advantage of the loyalty program by entering their phone number into a terminal at the register.

More consumers opting for takeout meals over hotel room service

Recent data from PFK Hospitality Research shows that hotel room service revenues fell 9.5 percent from 2007 to 2012, with some hotels discontinuing operations altogether. At the same time, takeout orders to hotels are growing exponentially, according to GrubHub Inc....

East Coast Wings & Grill offering buy six, get six promo

East Coast Wings & Grill will offer a special buy six wings, get six wings free deal on July 29 in recognition of National Chicken Wing Day. Customers can choose from bone-in or boneless wings. The offer is available to...

U.S. restaurant traffic remains stagnant with no tailwind in sight

U.S. consumers made approximately 61 billion visits to restaurants in the year ending May 2014, which is a stagnant number and remains below pre-Recession traffic levels by about 1.3 billion visits, according to new research from the NPD Group.

Jamba Juice gives away millionth beverage to Isis mobile wallet user

Jamba Juice announced that it recently gave away its millionth free beverage to an Isis mobile wallet user. Consumers who download the free Isis Mobile Wallet app on their smartphone could receive one small smoothie or 12 oz. juice per day at any participating U.S.

Capriotti’s debuts in Virginia

Capriotti’s Sandwich Shop will open its first restaurant in Virginia on Aug. 4.

Encore Restaurants purchases eight Five Guys units, plans to develop 45 more

Encore Restaurants LLC, a subsidiary of Dallas-based Encore Enterprises Inc., has announced the purchase of eight existing Five Guys Burgers and Fries restaurants across Central California including Elk Grove, Fresno, Lodi, Natomas, Roseville, Stockton, Tracy and West Sacramento. Encore Restaurants...

Corner Bakery rolls out bus tour fundraiser to fight child hunger

Corner Bakery Cafe is calling on educators to help kick off its summer-long fundraiser for Share Our Strength’s No Kid Hungry campaign to end childhood hunger through a multi-city bus tour taking place this month. On July 23 in Chicago...

Togo's plans to give away 10,000 free sandwiches on July 24

Togo's Eateries Inc., announced plans to give away 10,000 #24 Turkey & Avocado sandwiches to celebrate 24 million #24s being sold, making the #24 one of Togo's best sellers. To get a coupon for a free regular #24, customers must "like" Togo's Facebook page and enter their email address. The coupon will be valid on July 24 only.

Genghis Grill launches new summer drinks

Genghis Grill announced the limited launch of three new summer drinks. Available at restaurants nationwide for $2.99 each, the new Strawberry Summer line features blends of tea, mango, lemonade and watermelon along with strawberries.  The drinks will only be available through Sept.

Dickey's opens new restaurants in Michigan and Colorado

Dickey's announced today the opening of two new restaurants, one in Ferndale, Mich., and one in Castle Rock, Colo. The Ferndale, Mich. store, located at 23123 Woodward Ave., will open July 24 at 11 a.m.

Chef Nick Graff joins Noodles & Company as director of Culinary R&D

Noodles & Company recently announced the appointment of Chef Nick Graff as director of Culinary Research and Development. Graff will oversee the development of the company’s in-restaurant menu, new catering program, seasonal limited time offerings and the selection of all...

Showing (1 - 20) of 10930


 

TRENDING

 

WHITE PAPERS