3 (More) Benefits of Using Digital Signage for Inventory Management

While the direct benefits of using digital signage to help manage inventory are easy to see, a few aren't as readily apparent.

2014 Fast Casual Top 100 Movers & Shakers

FastCasual.com's ninth annual review of the restaurant segment's Top 100 movers and shakers takes a look at the brands, people, marketing campaigns, menu trends and technologies leading the industry.

Webinar: Branded Restaurant Apps - Integrating Mobile with Traditional Marketing

For many restaurants, having a branded mobile app is fairly new and it is often underutilized or forgotten when planning traditional marketing campaigns. This can cause frustration for customers who expect mobile and online ordering, payment, loyalty programs and promotions to be a fully integrated part of a unified brand experience.

How Mystery Shopping can Supercharge Your Marketing and Training

By dramatically improving product quality and the customer experience, mystery shopping could be called the ultimate brand insurance.

Webinar - Cash in on Hiring Tax Credits: How to get $1,200 back for 1 out of every 5 new hires

Tuesday, April 8, 2014 Tax deadlines got you down? This tax season (or September), start getting money back instead of giving it all away.

Choosing the Right Potato Supplier for Fresh-Cut French Fries

Done correctly, few side dishes are better than fresh-cut french fries. Done poorly, they can be a guest turnoff.

3 Reasons Green Tea Generates More Revenue for Restaurants

Making green tea a mainstay in a restaurant's beverage lineup can draw customers and boost sales.

5 Ways to Use Products and Design to Increase Restaurant Profitability

Developing an extensive fast casual menu that drives revenue with minimal operating complexity.

Self-Order Kiosks for an Old-World Market

An Italian market and deli serves customers more efficiently with a modern technology solution from NEXTEP SYSTEMS.

Infographic: Fast Casual Social Media Top 10

A look at how the largest fast casual chains in the U.S. stack up on social media.

A Soup-er Restaurant Technology Solution for Zoup!

A growing restaurant chain built on hand-crafted soup taps technology from NEXTEP SYSTEMS to help it manage store operations.

5 Factors in Using Customer Service to Stand Out from the Competition

Implementing a culture of service and hospitality can help fast casual restaurants excel.

Webinar: How Gamification can increase User Engagement, Loyalty & Conversion

The biggest challenge most companies face with their social media platforms, loyalty programs, mobile apps and websites is low engagement, and low conversion to desired targeted user behavior.

Three Ways Hiring Technology Can Streamline Your Process

One of the hardest parts of owning a business is finding, and keeping, good employees. Incorporating hiring technology can help simplify this process.

Making Restaurant Ice Cleaner, Safer and Better

Diligence and new technology can strengthen operations, potentially boosting revenue and profitability.

Mobile Websites Made Easy: Tips for Restaurant Operators

Mobile devices are quickly becoming the tool of choice to aid in dining decisions. A restaurant without a mobile website can be at a serious competitive disadvantage.

5 Reasons to Franchise a Better Burger Concept

Opportunities to capitalize on continued dining fascination and society's fast pace make burger businesses appealing.

Cloud-based POS Systems: Helping CherryBerry Achieve Sweet Success

Vivonet's cloud-based point of sale system helps a fast-growing yogurt chain take care of business.

Webinar: What are you waiting for? Digital Menu Boards are here!

From static to digital, learn how to implement the right digital menu board solution for your restaurant.

Developing Additional Revenue in Restaurant Kitchens

Innovations help make operations more efficient and effective.

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