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Donper America unveils soft-serve machine with small footprint
Donper America has introduced its newest soft-serve machine, the BT7280, to the market. Designed for use in non-traditional frozen yogurt concepts, the BT7280 is the perfect solution for owners of … -
National Restaurant Association names Sysco as Kids LiveWell partner
The National Restaurant Association announced that Sysco Corporation will serve as the sole distribution partner of the Kids LiveWell program, which was launched in 2011. "Sysco's commitment to the … -
From the NRA Show floor: Optimism and investment
Mobile, digital signage solutions on trend as the technology pavilion continues to grow.- Alicia Kelso -
Bread carriers help operators stand out in the crowded sandwich space
Away-from-home sandwich purchases are up because of consumer demand for lower prices, more variety, fresher and healthier items and flexible portions.1 comment -
Robeks slashes franchise fees
Premium smoothie and juice franchise Robeks, eager to help franchisees take advantage of a market primed for small business success, is offering thousands of dollars in discounts to attract new … -
Groupon expands POS Suite with Breadcrumb app
Groupon has launched Breadcrumb POS, a free iPad app that, according to a company press release, enables restaurants, salons, spas and retail merchants to replace their outdated cash registers with … -
McCain Foods USA launches Fresh-Style Fries
In response to increased consumer demand for "natural" foods, McCain Foods USA is launching Fresh-Style Fries. Cut from whole russet potatoes, McCain Fresh-Style Fries deliver a fresh potato taste … -
Chef Robert Irvine backing Easy Ice
Easy Ice, which provides restaurants with ice via monthly subscription service, and "Restaurant:Impossible's" Chef Robert Irvine are teaming up to stop restaurant owners from pouring almost a billion … -
Menu price survey now open to support NRA Educational Foundation
SpenDifference, a supply chain co-op, has launched its latest menu price survey open to chain restaurants. The 12-question survey is designed for chains that operate at least 10 units in the U.S … -
Food trucks: Full speed ahead or already yielding?
Industry experts debate the staying power of the restaurants on wheels.1 comment- Cary Stemle -
New mobile survey solution to help restaurants 'quickly address customer complaints'
Maritz Research has launched a customer survey system designed for the food service industry. The solution, Capella Restaurant, is the newest addition to the company's end-to-end customer experience …1 comment -
Survey: Two-thirds of Americans would refuse to patronize restaurants with dirty restrooms
Foodservice professionals have a lot to think about when trying to deliver a quality dining experience, but restrooms need to be a major consideration, according to a recent consumer study from … -
Robeks switches from foam to recyclable cups
Starting this summer, Robeks will switch from foam cups to recyclable plastic cups. According to the company, many of its customers requested the change. Robeks' new cups will be made of … -
NPD Group launches monthly foodservice sales tracking service
NPD Group announced it will launch SupplyTrack this summer. The new service will track foodservice distributors and manufacturers' market performance by product and operator segment based on actual … -
Restaurant industry groups support renewable fuel standard reform
Four Congressmen introduced the Renewable Fuel Standard Reform Act this week, bipartisan legislation aimed at reducing food costs by eliminating the conventional biofuels mandate and prohibiting the … -
Quail Digital upgrades headset system
Quail Digital, a wireless headset communication specialist, has extended the bandwidth on its Q Pro 5 drive-thru system. The system now operates on the new CATiQ dect 6 standard, which increases … -
Study claims NYC's proposed Styrofoam ban will add to foodservice costs
On the heels of a court ruling overturning the ban on large sodas, another proposal from New York City Mayor Michael Bloomberg and his administration is under fire from some in the foodservice … -
How digital menu boards lead to restaurant 'bliss'
When digital signage fulfills the need of a restaurant while entertaining customers, the "bliss point" in food and beverage marketing is realized. -
Digital signage PoP displays driving sales at Sydney Opera House restaurant
YCD Multimedia, a global provider of smart digital media solutions, recently announced that the company's products have been selected to drive promotional displays at the Opera Kitchen restaurant in … -
Barfresh partners with RestaurantLink to expand smoothie sales
Barfresh Food Group, a manufacturer and distributor of ready-to-blend beverages, has signed a marketing agreement with RestaurantLink to market Barfresh Smoothie products to RestaurantLink's …
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