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Bread carriers help operators stand out in the crowded sandwich space
Away-from-home sandwich purchases are up because of consumer demand for lower prices, more variety, fresher and healthier items and flexible portions. -
Data shows an increase in beer prices at restaurants
New research from Restaurant Sciences LLC, an independent firm that tracks food and beverage product sales in North America, shows that high-volume and sub-premium beers have experienced a price jump … -
Breakfast sandwich offerings on the rise
According to market research firm Technomic, breakfast sandwich appearances on chain restaurant menus increased 8.1 percent during the early part of the year as compared to last year. Technomic's … -
McCain Foods USA launches Fresh-Style Fries
In response to increased consumer demand for "natural" foods, McCain Foods USA is launching Fresh-Style Fries. Cut from whole russet potatoes, McCain Fresh-Style Fries deliver a fresh potato taste … -
Mango Salad returns to Qdoba
Qdoba Mexican Grill this week brought back its Mango Salad, but it's available for a limited-time only, according to a company press release. The salad features handcrafted mango salsa, made with … -
Camille's Sidewalk Café chips are retail bound
Camille's Sidewalk Café is now selling its signature tortilla chips at all Camille's locations nationwide and in Oklahoma grocery stores, according to a company press release. As an innovative …1 comment -
Chef Robert Irvine backing Easy Ice
Easy Ice, which provides restaurants with ice via monthly subscription service, and "Restaurant:Impossible's" Chef Robert Irvine are teaming up to stop restaurant owners from pouring almost a billion … -
Dining Alliance signs national contract with Pepsi
Dining Alliance, a foodservice partnership for independently owned restaurants, has signed a national contract with Pepsi, the first soda agreement to serve all of Dining Alliance's 15,000 member … -
Tijuana Flats serves it up for Cinco de Mayo
For Cinco de Mayo this year, Tijuana Flats is hosting a gift card giveaway and beer special all day at all locations. On May 5, Mexican beers will be available for $2. This includes Corona, Corona … -
MAD Greens is 'mad about' local sourcing
In an effort to support local sourcing, Colorado-based MAD Greens has partnered with Boulder-based Olomomo Nut Company to create a new salad for its menu. The Olomomo Salad — inspired by the … -
Penn Station thanking customers with free fries
As a special thank you to its loyal customers, Penn Station East Coast Subs is offering a free small order of its fresh-cut fries to anyone who dines in participating locations on April 24. Penn … -
Fatburger offering Thousand Island burger as LTO
Fatburger is now offering its Thousand Island Fatburger through May 20. The burger adds a new taste profile to the already expansive Fatburger menu, taking a crowd-pleasing sauce and integrating it … -
Lipton offers Tea Makeover to boost beverage sales
Lipton hopes its new Tea Makeover will make it easier than ever for restaurants — from large chains to small independent brands — to sell and market tea to customers. Since people tend to … -
Starbucks launching lunch
After a successful bout with breakfast, Starbucks is diving deeper into the food market with a new selection of Salad Bowls and Deli Sandwiches available all day but designed with lunch in mind. The … -
Pie Face's new berry pie makes Broadway debut
Pie Face, the 24-hour Australian pie shop, opened its fourth USA location today in Manhattan's Theater district. To celebrate, the chain has joined forces with Broadway's "Motown: The Musical," to … -
A&W throws hat into better burger, fast casual ring
For a brand that's been around about 94 years, A&W has made many big changes just within the past year and a half since divesting from Yum! Brands. Now the Lexington, Ky.-based company is also … -
Memphis-based sub shop offers voluntary menu transparency
Lenny's Sub Shop, a 150-unit sub sandwich franchise based in Tennessee, has rolled out voluntary calorie information for select sandwiches in all of its sub shops nationwide. Nutritional and allergen … -
Back Yard Burger going bigger with burgers
Nashville-based better burger chain Back Yard Burgers is going bigger this year with a thicker and juicer one-third pound, char-grilled Black Angus patty. Guests may also add American cheese, Swiss … -
Noodles & Co adds asparagus, gluten-free noodle to menu
The first signs of spring are budding at Noodles & Company, where three new seasonal items are now on the menu. The new dishes include: Garden Pesto Sauté: Also referred to as "spring in a … -
Banana Pudding Milkshake sweetens Zaxby's menu
Zaxby's has created a new Banana Pudding Milkshake and has enlisted entertainers Wayne Brady and Leigh-Allyn Baker to help advertise it. They'll appear in four TV commercials. "We are continuously …
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