DUBLIN, Ireland — Research and Markets has announced the addition of the "Restaurant Beverage Trends in the United States 2009" report to their offerings.
The report shows that while the recession has squarely hit the restaurant industry, that does not mean restaurant beverage innovation has stopped. This report assesses the current state of beverage affairs, with an eye toward long-term trends such as health and wellness, premium and flavor innovation — and assesses them with respect to alcoholic and non-alcoholic beverages.
An analysis of beverage providers are included in the report along with an analysis of Bruegger's Enterprises Inc., Atlanta Bread, Coffee Bean International, Coffee Beanery Limited and Cosi Inc.
Key topics covered include spirits, long-term trends, innovation and innovators in the beer, wine, soda and tea categories and drinks on the menu consumers want to see more of.
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