Executives with Atlanta-based Canyons Burger Co. has announced plans for the brand's future growth through franchising. Canyons was founded by industry veterans Sonny Crumpton and Nick Binnings, who have spent several years tweaking the brand and preparing for the expansion of their concept.
Canyons specializes in serving fresh 100-percent Black Angus Burgers and select chicken tenders that are hand breaded and cooked to order. The first location has been open for two years and experienced double-digit growth year-over-year, according to a news release. There are two Canyons locations open in the Atlanta region.
"We have been amazed with the growth that we have experienced in the last year," said Sonny Crumpton, president of Canyons Burger Co. "We have found an ever increasing demand for our product. We know that we have a great burger, it is priced right and the guests know that they are getting an incredible value."
