ATLANTA — Moe's Southwest Grill announced it has contracted with SYSCO Food Services to consolidate its U.S. food purchasing and distribution program.
The new programs will be centrally managed and supported, allowing the company to order, report, track, and control inventory with a secure, real-time Web-base system. The programs also are expected to streamline and improve Moe's supply chain throughout its 340 locations.
"We continuously look for ways to enhance value for our franchisees and grow Moe's Southwest Grill into a world-class enterprise," said Matt Andrew, senior vice president and brand leader of Moe's Southwest Grill. "With the explosive growth this brand has experienced in the last two years alone, there was no question we were ready to leverage our increased purchasing power to the benefit of our supply chain."
