TOPZ eyes expansion

TOPZ eyes expansion
Tags: Burger/Steak/BBQ, Food & Beverage, Franchising & Growth, Soup/Salad
May 10, 2007

Detroit News: Fast-casual chain TOPZ, which features hamburgers made with lean ground beef or turkey, air-baked fries, light salad dressings and fruit shakes, plans to open 20 new locations by 2010. There are currently five locations in Southeast Michigan.

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