Daphne's Greek Cafe rolls out seafood offerings

Daphne's Greek Cafe rolls out seafood offerings
Tags: Ethnic, Food & Beverage
March 18, 2008

SAN DIEGO — Daphne's Greek Cafe guests can choose crispy calamari or shrimp on salads, in pita sandwiches, plates and as an appetizer, available at all locations as part of the the chain's Seafood Celebration. Popular seafood items include the Spicy Calamari salad, served with mounds of crunchy calamari, olive tapenade and FireFeta, a proprietary blend of peppers, spices and feta cheese; and the Shrimp pita sandwich, served on its own, or accompanied by a choice of rice and Greek salad or french fries. Priced from $6.50 to $11.50, the Seafood Celebration dishes are available for lunch or dinner, and for guests observing religious holidays and periods.